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Tag Archives: Onion

Spaghetti Pie

If you want to make something different, try Spaghetti Pie. The pasta makes the “crust,” the tomato-meat sauce is the “filling,” and the cheese resembles a “top crust.” This one is a proof that pie comes in many forms, sometimes in surprising and humorous ones. Crust 6 ounces (¹⁄³ box) spaghetti, ½ …

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Ham and Cheese Quiche

Beside pie, the ultimate comfort food is anything made with melted cheese. So why not go for the one-two punch and make a cheesy pie? Ham and Cheese Quiche is another one of those delicious, warm-your-insides recipes. It’s so easy to make it that you almost don’t need a recipe. This …

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Chicken Pot Pie

For many people Chicken Pot Pie is just a pain in the rear to make. There are all those steps to cook all the ingredients separately, and there are many dirty pots and pans left behind. However, this pie is a wonder to eat! Try doing several at once and freezing …

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Venison Pie

If you live in rural Iowa, venison is part of the local diet. Before you make and try this one, think about it this way: Eating wild game is about living off the land. It’s completely natural. Keep an open mind. It’s how human species survived before the appearance of grocery stores, or cattle confinements …

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Goat Cheese and Spinach Pie

Do you think that pie is American? Guess again. Pie traces its roots back to ancient times, when the crust was inedible and used only as a way to transport and preserve the meat held inside it, like the Tupperware of its time. What do you think about making Goat Cheese and Spinach Pie? You don’t fancy goat cheese? You …

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Veggie Pot Pie

Veggie Pot Pie is something special because, for a change, you fill  your belly with something savory instead of sweet. All that buttery crust overflowing with thick, warm gravy. All those colors of mushy, miniature vegetables. This pie is quite healthy, hearty, and hospitable, so that it should be recognized as the …

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