Breaking News
Home / Tag Archives: Chocolate Cookie Crust

Tag Archives: Chocolate Cookie Crust

Slab Pies

Have you already tried to make a slab pie? This may not be a very nice name for what is simply a large pie made on a cookie sheet (the large kind with a lip, called a jelly-roll pan). It can also be baked in a casserole dish. There’s no science to making this type of …

Read More »

Pies in a Jar

Mini pies are very popular, but did hear about pies in a jar? There’s nothing difficult about them, it’s like making a classic pie. Keep in mind, any recipe can be made into any shape. You can obtain these pretty little canning jars in variety stores, hardware stores, and even drug stores. …

Read More »

Mini pies

You may have to shop around a little to find these small 5- to 6-inch tins, but they’re out there, for sure. You can also buy them online. The point of mini pies is that small is beautiful. It’s adorable. It’s irresistible. If you have a pie stand, these ones sell out …

Read More »

Nutella Pie

Do you think it’s possible to seduce yourself? Yes, it is, and Nutella Pie is the proof. Hazelnuts, chocolate… absolutely scrumptious! Crust Chocolate Cookie Crust or Basic Pie Dough for single-crust pie Filling 1 package (8 ounces) cream cheese, softened, ¾ cup Nutella (or other chocolate-hazelnut spread), ½ cup sugar, 1 egg, …

Read More »

Freeform Pies

Pie should look homemade. Have you already tried to make a freeform pie? You can make a pie in almost any kind of ovenproof dish. Then again, you don’t even need a dish. You can simply use the dough as a container for the filling, folding the excess edge in on top of …

Read More »

Brownie Pie

Who doesn’t like brownies? Try this great recipe for delicious Brownie Pie. CRUST Basic Pie Doug or Chocolate Cookie Crust FILLING Ingredients ½ cup butter (1 stick), melted, 2 eggs, 1 cup sugar, 1 tsp vanilla, ½ cup cocoa powder, ½ cup flour, ½ tsp baking powder, ½ tsp salt, ½ cup nuts, …

Read More »

Crimping the Pie Crust

Crimping the Pie Crus

There’s a practical purpose about rolling the top and bottom crusts together: this creates a seal that keeps the juices inside. Crimping the pie crust edges at the end adds a pretty decorative touch to your pie. You can crimp the edges with your fingers or with a fork by pressing down along …

Read More »

Chocolate Cookie Crust

Chocolate Cookie Crust

To make certain pies, you’ll need chocolate cookie crust. For this recipe, you can use any chocolate sandwich cookies. Ingredients 24 chocolate sandwich cookies (if you use a large pie dish, use more cookies) 4–6 tbsp butter, melted Preparation Crush the cookies by placing them in a plastic bag, pushing out all …

Read More »